Dill Seed Whole - 1 lb

Anethum graveolens - Country: Egypt

Whole dill seeds are the dried seeds of the dill plant, known for their aromatic, slightly sweet, and tangy flavor. They are commonly used in cooking and pickling to enhance the taste of dishes like soups, stews, and salads, as well as in various spice blends. Dill seeds also have traditional uses in herbal remedies for their potential digestive and anti-inflammatory benefits.