Cinnamon Sticks, 1 inch - 1 lb

Cinnamomum cassia  -  Country of Origin: Indonesia

Cinnamon sticks are the rolled and dried bark of the Cinnamomum cassia trees. They are characterized by their woody texture and aromatic, sweet-spicy flavor. Cinnamon sticks are widely used in cooking and baking, particularly in simmering dishes like curries, stews, and mulled beverages to impart a warm, cinnamon flavor. They are also used as a garnish or stirrer in hot drinks like coffee and tea. Additionally, cinnamon sticks are valued for their potential health benefits, including anti-inflammatory and antioxidant properties.